In the late 1970’s and early 1980’s, long before the resort was built, this beach site was home to the island’s most popular restaurant, fittingly named The Sands. Today, we continue this proud tradition of fine food and beverages with our signature restaurant and oceanfront bar Four Marlins.
Four Marlins Oceanfront Dining is a contemporary expression of tropical fishing lodges from the 1930’s. We celebrate casual indulgence, fresh-caught fish, locally sourced ingredients, an impressive wine list and thoughtfully crafted cocktails.
Under the culinary expertise of our executive chef, whose passion and talent inspire excellence from the back of house to your bartenders and servers, Four Marlins is an award-winning player in Key West’s diverse and vibrant culinary scene.